INGREDIENTS:
Take two cans of evaporated milk.
One can of condensed milk
One 16 Oz wipped cream
1\4 cup pista
1 pinch safron
DIRECTIONS:
Take a pot and mix evaporated milk, condensed milk and wipped cream with the hand grinder (mixer grinder)
Now mix pista and saforn in it
Put into a air sealed container and put in the freezer for 4 hours
February 3rd, 2006 by rishu
Filed under: Indian Recipes |
Other Similar Pasta Recipes -Kesar Pista Kulfi Pista Kulfi Recipe Kesar Badam Kulfi Badam/Pista Kulfi Badam Doodh Recipe
Filed under: Indian Recipes |
Other Similar Pasta Recipes -
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