INGREDIENTS:

16 small chunks of chicken breast
1 large onion
1 approx same size piece of ginger
1 clove garlic
1 chopped jalapeno pepper (if
1 you want it spicy)
1 teaspoon lemon juice or
2 teaspoon plan yogurt
1 1/2 cup dry batter
1 teaspoon salt

DIRECTIONS:

Blend everything but chicken and batter in blender until fine. Use this to marinate the chicken for 1 hr. Mix water with batter until batter is think as honey. Put chicken in batter. Fry pieces under low heat to a medium brown. Enjoy it as an appetizer or snack. Serves 4-6.

Leave a Reply

You must be logged in to post a comment.