INGREDIENTS:
3 c. milk
2 c. Corn Flakes
2 eggs, slightly beaten
1/2 c. sugar
1/2 c. molasses
1/4 tsp. ginger
1 tsp. cinnamon
DIRECTIONS:
Cook almost 1 hour at 375 degree stirring occasionally. Mix all together in a casserole or baking dish. Sere with cream or ice cream.
July 12th, 2006 by karan
Filed under: Indian Recipes |
Other Similar Pasta Recipes -Corn Meal Indian Pudding Indian Corn Pudding Baked Indian Pudding Ellen’s Indian Pudding American Indian Corn Pudding
Filed under: Indian Recipes |
Other Similar Pasta Recipes -
Leave a Reply
You must be logged in to post a comment.