Besan ladoo Recipe
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Recipe ingredients:
* 4 cups besan, a bit thicker than ordinary
* 2 cups sugar, powdered)
* 20 to 25 almonds, badam, chopped
* 1 cup ghee
* 1 teaspoon cardamom powder
Recipe method:
* Heat the ghee in a pan.
* Add besan part by part and mix it well.
* Keep on low flame.
* Keep stirring to avoid burning.
* When the aroma comes, remove from heat and cool.
* Add the powdered sugar to it and mix well.
* Add the almonds and shape the mixture into balls.
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