INGREDIENTS:

Flour 1 cup
Cocoa 1/2 cup
Honey 3/4 cup
Sugar 1/2 cup
Toasted Almonds 1 cup
Toasted Walnuts 1/2 cup
Toasted Hazelnuts 1/2 cup
Mixed fruit Peel 300 gms
Cinnamon powder 3/4 tsp
Nutmeg powder 1/2 tsp
Cloves powder 1/4 tsp

DIRECTIONS:

Mix the honey and sugar in a big saucepan and keep aside.

Chop the nuts coarsely and mix with the fruit peel.

Sift the flour, cocoa and the spices into the nut mixture and stir well.

Heat the honey and sugar and simmer until a soft ball stage is reached.

Add the syrup to the nut mixture and combine well. Press into a well greased cake tin lined with waxed paper and bake in a moderate oven (180) for 35-40 minutes until done.

Cool in tin, and serve sliced in wedges. This cake has a chewy texture and can store for a few weeks.

Related recipes:

1. Chewy Cake INGREDIENTS: Flour 1 cup Cocoa 1/2 cup Honey 3/4 cup Sugar 1/2 cup Toasted Almonds 1 cup Toasted Walnuts 1/2 cup Toasted Hazelnuts 1/2 cup...
2. Indian Chocolate Cake INGREDIENTS: 1 stick butter 2 c. sugar 2 eggs 1/2 c. cocoa 1/2 c. cold coffee 1 tsp. vanilla 2 c. flour 1 tsp. baking...
3. Indian Cake INGREDIENTS: 1 box yellow cake mix 1 lg. can drained fruit cocktail and the juices Butter DIRECTIONS: In a well buttered 9 x 11 inch...
4. Chocolate Cake INGREDIENTS: 1 1/3 cup Maida 1 cup beaten Fresh Curd 1 cup Fine Sugar 1/2 cup Oil 3 tbsp Cocoa powder 1 tsp Baking powder...
5. Chocolate Cake INGREDIENTS: 1 1/3 cup Maida 1 cup beaten Fresh Curd 1 cup Fine Sugar 1/2 cup Oil 3 tbsp Cocoa powder 1 tsp Baking powder...
6. Eggless chocolate Cake INGREDIENTS: 1 1/3 cups Maida 1 cup powdered Sugar 3/4 cup Butter Milk 1/2 cup Refined Oil 3 tbsp. Cocoa Powder 1 tps. Baking Powder...
7. Eggless chocolate Cake INGREDIENTS: 1 1/3 cups Maida 1 cup powdered Sugar 3/4 cup Butter Milk 1/2 cup Refined Oil 3 tbsp. Cocoa Powder 1 tps. Baking Powder...
8. Indian Chocolate Cake INGREDIENTS: 2 c. sugar 2 c. flour 1/2 c. cocoa 1 heaping tsp. soda 1/4 tsp. salt 3 eggs 2/3 c. butter 3 tbsp. honey...
9. Nutty Top Chocolate Cake INGREDIENTS: Butter – 10 tbsp Brown sugar – ¼ cup Golden Syrup – ½ cup Fresh cream – ¼ cup Walnuts – 1 cup, chopped...
10. Indian Cooking Recipe : Sponge Cake INGREDIENTS: 3 large eggs 85 gms self-raising flour 115 gms sugar 4 tbsp melted butter DIRECTIONS: Sieve the flour. Grease and dust a baking tin....
11. Lovely Nigerian Color Sweet Cake INGREDIENTS: 3 cups flour 9 tablespoons butter 1 cup sugar 3 cans whipped cream food coloring (a drop) 1 tablespoon vanilla DIRECTIONS: Combine butter and...
12. Malai Cake INGREDIENTS: Maida 2 cups Grounded Sugar 1 1/2 cup Malai 1cup Vanilla Essene 1t sp Lemon Yellow Color (optional) few drops. Baking Powder 1t sp...
13. Malai Cake INGREDIENTS: Maida 2 cups Grounded Sugar 1 1/2 cup Malai 1cup Vanilla Essene 1t sp Lemon Yellow Color (optional) few drops. Baking Powder 1t sp...
14. Indian Picnic Cake INGREDIENTS: 1 pkg. yellow cake 1/2 c. light brown sugar 1/2 c. coarsely chopped pecans or walnuts 10-15 marshmallows, cut in half DIRECTIONS: Mix cake...
15. Eggless Sponge Cake INGREDIENTS: 1/2 tin condensed milk (200gms) 2 3/4 cups plain flour (280gms) 1 tsp baking powder 1/2 tsp baking soda (soda bicarb) 2 tsp icing...